Refining what's good. Making lives better.
"Flavour and shape have a strong influence on someone's eating experience. Gastronology enables adults and children with problems relating to chewing, swallowing, taste, eating or appetite to once again enjoy delicious and attractive meals. This has numerous positive effects on their physical and mental well-being and that makes us extremely enthusiastic about what we are doing. Being able to make a significant contribution at a social and societal level is a huge motivation."